Vol. 17, Issue 2, 2019December 23, 2019 PDT
Impacts of a mindful eating intervention on healthy food-related behaviors and mindful eating practices among elementary school children: A Pilot Study
Impacts of a mindful eating intervention on healthy food-related behaviors and mindful eating practices among elementary school children: A Pilot Study
Articles in Vol. 17, Issue 2, 2019
Vol. 17, Issue 2, 2019
- Table of ContentsEditorial Board
- Age, physical activity motivation and perceived stress in minority girlsAmber R. Cordola HsuSelena Nguyen-RodriguezDonna Spruijt-Metz
- Implementation of a pilot parent-focused physical activity program with Latino families in a Head Start programPaloma PallanteCristina PeralesVanessa RigsbyKathleen WilsonDaniela Rubin
- Correlation and wear-time compliance of the wrist-worn SQORD Activity Monitor compared to the Actigraph 3TGX in measuring free-living physical activity in low SES elementary youthKelsey McAlisterKoren FisherKathleen WilsonRisto Marttinen
- Impacts of a mindful eating intervention on healthy food-related behaviors and mindful eating practices among elementary school children: A Pilot StudyShannon PiersonKeiko GotoJoan GiampaoliShelley HartAlyson Wylie
- Providing reproductive health promotion in drug treatment clinics: A Formative Evaluation of a Pilot ProgramTracy R. NicholsHaley Love
- Effect of using an exercise and nutrition secure email message on the implementation of health promotion in a large health care systemTravis M. CombestAllison HowellHarjinder KumarSamer KoutoubiKaren CieslewiczJoetta Khan
Pierson, Shannon, Keiko Goto, Joan Giampaoli, Shelley Hart, and Alyson Wylie. 2019. “Impacts of a Mindful Eating Intervention on Healthy Food-Related Behaviors and Mindful Eating Practices among Elementary School Children: A Pilot Study.” California Journal of Health Promotion 17 (2): 41–50. https://doi.org/10.32398/cjhp.v17i2.2288.