Vol. 6, Issue 2, 2008December 01, 2008 PDT
Influence of a Pilot Nutrition Education Program on Dietary Knowledge among Undergraduate College Students
Influence of a Pilot Nutrition Education Program on Dietary Knowledge among Undergraduate College Students
Articles in Vol. 6, Issue 2, 2008
Vol. 6, Issue 2, 2008
- CJHP Editorial BoardEditorial Board
- Table of ContentsEditorial Board
- EditorialEditorial Board
- Should California Reconsider Its Legal Drinking Age?Mike Males
- Influence of a Pilot Nutrition Education Program on Dietary Knowledge among Undergraduate College StudentsGeraldine Napoleone PiresAmy PumerantzLawrence K. SilbartLinda S. Pescatello
- Role of Faith-Based Organizations in Supporting Efforts to Reintegrate Residents Returning from PrisonDonnie W. WatsonWinnie TsaiVictoria S. ChuEugene WilliamsMichele MouttapaAliya AsgharMichael E. Shaw
- Unlicensed driving among California high school seniorsKatherine E. HeckCarla SousaChristian L. HannaKeith Nathaniel
- Factors Related to Youth Living with HIV Delaying Access to Care: The Role of Positive and Negative Social Network Influences on Health Seeking BehaviorsPatricia L. JonesNaomi N. ModestSusanne B. MontgomeryColwick M. WilsonPhilip Batterham
- Prevalence of Fruit and Vegetable Consumption and Physical Activity by Gender and Race/Ethnicity - California, 2005-2006Joan Faith EpsteinSharon SugermanPatrick MitchellMarta Induni
- Pilot Study: Can a Short-term Complementary and Alternative Medicine Intervention Combat Stress?Shveta SanghaniAlexis DeavenportPatti HerringS. Eric AndersonErnie Medina
- Multi-Year Survey of Physical Activity among College Students, their Families, and FriendsDeane A. LamontDerek W. Marks
- College Students’ Perceptions of a Safe Spring Break Event: An Event Specific Prevention ProgramShonna L. SnyderLauren Misera
Pires, Geraldine Napoleone, Amy Pumerantz, Lawrence K. Silbart, and Linda S. Pescatello. 2008. “Influence of a Pilot Nutrition Education Program on Dietary Knowledge among Undergraduate College Students.” California Journal of Health Promotion 6 (2): 12–25. https://doi.org/10.32398/cjhp.v6i2.1305.